Dear friend of Gourmet Delights,
Wild Burgundy Snails, a timeless French delicacy, are finally available to gourmets in the United States. The preeminent purveyor in Burgundy, Henri Maire, has been satisfying the most discriminating palates in France since 1938. In Michelin-rated restaurants like Paris' Taillevent (#1 dining destination in the World, 2001 Zagat's survey), Chez Lasserre, or La Grande Cascade, and in nearly 400 of America’s top dining rooms, these snails grace the finest tables. Similarly, retail consumers who pride themselves on using impeccable products, serve only the best in their homes. Henri Maire's snails are the best!
As with all gastronomic delicacies, escargots exhibit varying levels of quality. Henri Maire's snails have maintained an unwavering reputation for incomparable products amid the demands of the culinary capital of the world. The formula is quite simple. They begin with purely Wild Burgundy Snails (Hélix Pomatia Linne), delivered live. These savory delights are then hand-sorted by size, washed, and cooked in an aromatic bouillon according to the same ancestral standards used in 1938. These snails are treated and cooked according to the strictest hygienic standards (HAACP Certified) and are delivered to you in perfect condition.
Please try them in these wonderful recipes:
24 snails per can for only $16.95!
Please visit our webpage to see what other new and exciting things we are finding to share with you.
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We believe that the best ingredients do not need to be the most expensive, only the tastiest. We strive to bring you the lowest possible cost on every single item, and if you find the exact same item for less, we'll match that price.
Exceptional foods at realistic prices