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National Foundation for Celiac Awareness

FDA Gluten-Free Labeling Rule
Mark this date in history! The U.S. Food and Drug Administration has finalized a standard definition of "gluten-free." The gluten-free food labeling rule was announced earlier today, and the National Foundation for Celiac Awareness has all the details.

Please visit our dedicated webpage at as NFCA continues to bring you the facts.

NFCA Fact Sheet:
Gluten-Free Food Labeling

The National Foundation for Celiac Awareness (NFCA) is preparing a fact sheet outlining key elements of the FDA's gluten-free food labeling rule.
NFCA Fact Sheet
Sign up now to be notified as soon as this free resource becomes available.
Free Webinar with Experts:
Understanding the Regulations

The National Foundation for Celiac Awareness (NFCA) is planning a free webinar to help gluten-free consumers better understand the FDA’s new gluten-free food labeling regulations.

This webinar will feature experts on gluten-free testing and labeling, including Tricia Thompson, MS, RD.

Sign up now and we’ll send you the date, time and registration link when they are posted.

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